This is hands down the easiest/yummiest recipe I've made to date! I made them last year for the first time in a holiday bake-swap. Since they went over so well I decided to make them again!
Ingredients
1 package of light cream cheese(room temperature)
1 package of OREO cookies
2 packages(8 squares each) of BAKERS Semi-Sweet Chocolate or Dark Chocolate(I prefer dark chocolate...)
Instructions
Crush the all the OREO in a food processor or by hand, until very fine.cookies. Mix 3 cups of of the cookie crumbs and the cream cheese together until well blended. Shape into 1-inch balls.
In a sauce pan, melt both packages of chocolate on medium heat, stir often. Dip the balls in the melted chocolate(try to coat evenly) then place them on wax paper-covered baking sheet. Sprinkle with remaining cookie crumbs.
Refrigerate for 2 hours or until firm.
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